Irish Draught revisited

The Irish Draught was brewed today and everything went like clockwork. Due to the somewhat cool temperatures I set the hillbilly fryer up in the garage to get out of the wind. With the use of a space heater I think I could even brew in the dead of winter out there…..sweet! This is a good thing because the turkey fryer just heats the wort so fast compared to the stove top.
I’m looking to next Tuesday for a bottling session of the Nut Brown so get your glasses and mugs ready.

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