r@fink brews

Tuesday, February 22, 2005

Keg tapped!

We got into the first keg on Sundy. The beer is good but I think it is a little on the flat side. Maybe it needs a little more time conditioning, or maybe this is as good as it gets. If this is the best it gets, bottling may be the way to go. We'll see.

0 Comments:

Post a Comment

<< Home