r@fink brews
Saturday, October 31, 2009
Infusion time baby!
I racked the Porter and added the infused oak chips today. A few weeks of aging and we'll see what kind of magic happens.
posted by - r@fink @
11:52 AM
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Bourbon Barrel Porter
Black Kegged
The black is racked
Black is back....well real dark brown anyway
Racked the Cream Ale
Brew day............ Cream Ale style
Kegging day
Up Yer Kilt kegged
Rasta smoked porter racked
Rasta smoked porter racked
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